Check how easy it is to be vegan with our tasty recipes!
Here you will find easy vegan recipes for you to delight everyday, cook vegan pizzas, desserts, pancakes and fit meals. Take our ideas and cook breakfast, lunch and dinner for you, your family and friends.
Learn how to cook tasty vegan recipes with detailed step-by-step guide and vegan pro tips. Take a healthier vegan diet and improve your culinary skills with our vegan challenge
Easy Vegan Recipes
Broccoli stuffing
A light and savory vegan filling made primarily with broccoli. This gluten-free and whole-food mixture is perfect for stuffing pastries or vegetables.
Ciabatta Bread
A classic Italian bread with a crisp, flour-dusted crust and a soft, airy interior. This vegan bread is perfect for sandwiches or dipping.
Fresh vegan pasta dough
Homemade vegan pasta dough, made without eggs. This versatile, plant-based base is perfect for creating various fresh pasta shapes.
Jackfruit meat sauce
A rich, savory sauce made with shredded jackfruit, mimicking a slow-cooked meat ragu. This plant-based sauce is ideal for pasta, pizza, or lasagna.
Kibbeh
A spiced vegan patty or croquette, traditionally made with bulgur wheat and lentils or chickpeas. This plant-based version can be baked or fried for a quick, flavorful appetizer.
Strawberry Banana Smoothie
A creamy, 100% vegan strawberry banana smoothie. This dairy-free drink is a refreshing, nutrient-packed blend made with whole fruits.
Tahini Sauce
A creamy, tangy sauce made from blended sesame tahini, lemon, and garlic. This versatile, plant-based condiment is the perfect accompaniment for falafel, salads, and bowls.
Vegan cheese
A melty, stretchy cheese alternative made from plant-based ingredients like cashews or tapioca. This versatile, dairy-free cheese is perfect for pizzas, pastas, and sandwiches.
Vegan garlic mayonnaise
A rich, creamy garlic sauce made with a base of plant-based milk and oil. This versatile, dairy-free condiment is ideal for sandwiches, fries, and dipping.
Vegan pasta with pumpkin sauce
Pasta served with a smooth, velvety sauce made from puréed pumpkin. This 100% vegan dish is a naturally sweet and savory autumn-inspired meal.
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